Fruit Cooler
Prep time: 5 minutes
Yield: 4 servings
Serving Size 1 cup
Ingredients
3 cups fruit
3 cups 100% fruit juice
1 Tablespoon sugar and/or lime juice (optional)
Directions
- Cut fruit into bite-sized pieces, place in blender.
- Add remaining ingredients. Blend until smooth.
- Refrigerate leftovers within 2 hours.
Notes
- Using frozen fruit will make your fruit cooler thick and icy!